Mona Lisa’s Thanksgiving Day Menu

Thursday, November 23, 2023

Ala Carte Small Plate Option or Buffet that includes Salad & Dessert
Dine-in: 12:00pm – 5:30 pm – Call Now for Reservations

Takeout Available: 1:00 – 3:00 pm

Make Your Reservations Today

Ala’Carte Menu

Appetizers – $16

Calamari or Apple Brie Cranberry Tart

Soup – $6.50

Fall Harvest or Potato Leek

Salad – $8.50

Caesar Salad or Fall Fuji Salad w/Apples & Candied Pecans, Iceberg Lettuce, Red Onions & Feta Cheese

Small Plates – $29.95

Roasted Turkey & Stuffing, Mashed Potatoe & Gravy, Candied Sweet Potato, Corn, Cranberry Sauce, or
Honey Ham w/Side of Dijon Raisin Sauce, Mashed Potato & Gravy, Candied Sweet Potato & Corn, or
Buttercrumb Haddock w/Mashed Potato and Gravy, Candied Sweet Potato & Corn, or
Ricotta Gnocchi Al’ Vodka w/ Asiago

Desserts – $7.50

Pumpkin Pie w/Whipped Cream
NYS Cheesecake w/Cherry Topping

Buffet Menu – $42.95
(Children 5-12 – $22)

Appetizers – $15

Calamari or Apple Brie Cranberry Tart

Soup – $5.50

Fall Harvest or Potato Leek

Buffet Includes

Salad & Breads

Caesar Salad or Fall Fugi Salad w/Apples & Candied Pecans, Iceberg Lettuce, Red Onions & Feta Cheese
Breads: Rosemary Parmesan Focaccia & Italian
Sweet Breads: Pumpkin or Apple Fritter

Main Entrees

Roast Turkey & Stuffing
Honey Ham w/Dijon Raisin Sauce
Shaved Prime Rib of Beef
Spinach Gnocchi in Sage Butter
Broiled Haddock w/Lemon

Sides

Mashed Potatoes
Candied Sweet Potatoes
Green Bean & Mushroom Casserole
Sweet Corn
Cheddar Macaroni & Cheese

Desserts

Pumpkin Pie w/Whipped Cream
NYS Cheesecake w/Cherry Topping

Drinks

Soda, Coffee, Tea – $2.95
Pitcher Sangria – $29